Kombucha workshop

Updated: 15 May 2019

Join artisanal producer Gillian at The Hive to learn about kombucha and how to make it at home. The two-hour class will cover general gut health and the benefits of kombucha, first fermentation brewing techniques, and second fermentation flavouring. Priced at RM120 per person, it includes presentation material, a kombucha kit (with SCOBY, starter tea, glass jar, cloth, sugar, and recipes), and a complementary bottle of Boocha Kombucha.

Dates : 25th May - 25th May 2019
Address: The Hive- Bulk Foods, 92A, Lorong Maarof, Bangsar (above Speedmart), 59000 Kuala Lumpur
Telephone No.: +603 2202 0707
Website: https://bit.ly/2Y0ceuV
Operation Time: 10am - 12pm