Date: 20 November 2019 (Wednesday)
Time: 7pm
Venue: Southern Rock Seafood
Website
Price: RM220++ per person
Spend an evening with owners of Alkoomi, Sandy and Rod Hallett for a wine-pairing dinner.
The Pairing Menu
- Bloody Mary Oyster Shooter
Smoked Ocean Trout and Marinated Goats Cheese
White Label Sauvignon Blanc - Fruit de Mer Plattler with prawns, mussels, clams and salmon
Black Label Riesling - Bertha Backed South Australian Barramundi
Black Label Chardonnays - Salted Caramel Fudge Brownie
Shiraz-Viognier - Cheese Platter
Cabernet Sauvignon
Date: 30th Nov - 20th Nov 2019