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Leaf Publication is Expanding Into Sake Industry with Unconventional Approaches

The publisher is now trading vintage sakes with NFTs on Sake World and collaborating with Kyoto top breweries for sake customisations.

Drinks

KL Cocktail Week Returns with Guest Shifts, Pairings, Festival Village and Industry Talks

Mar 17,2025

Bar takeovers from Bangkok to Mexico City, cocktail pairing dinners, and an activity-packed Festival Village.

Outlets

New Restaurant Magpie Lands In Tiong Bahru With Flavours Beyond Borders

Mar 14,2025

Magpie, a new restaurant in Tiong Bahru, serves up bold, borderless soul food inspired by global flavours. Led by chef-owner Eliot Thomas, the menu blends unexpected ingredients and vibrant dishes with an ever-evolving drinks list.

Travel

Where to drink in Singapore for Luxe Cocktails, Rooftop Views and Hidden Gems

Feb 17,2025

From sleek rooftop lounges to hidden speakeasies, explore the best bars in Singapore to explore this February through our Sips Of The Month feature.

Drinks

World Class Singapore Returns After Six Year Hiatus

Feb 11,2025

42 bartenders have been announced with Singapore final showdown in June, and Global Finals in Toronto.

Drinks

Rombauer Vineyards From Iconic Chardonnays to a Bold Zinfandel Revival

Feb 03,2025

Rombauer Vineyards celebrated Carneros Chardonnay and California Zinfandel crafted with premium grapes from historic vineyards. ?

Bars, Restaurants & Cafes

Convivial, the first Champagne focus bar in Singapore

Singapores first Champagne bar with a sommelier-led programme, where co-owner Yeo Xi Yang brings a curated selection of boutique and big-name Champagnes.