For bridging the gap between Malaysia F&B scene with Japanese food and drinks.
A word with Malaysia’s world coffee champion Regine Wai
Head barista of Kohi Yatta making Malaysians proud with his recent award
The whisky maven of KL was recently honoured as a Keeper of the Quaich.
Japanese-Mama and Highball?
The best cocktail bar on the duty free Geopark.
MO Bar Singapore’s second volume “Nomadic Foragers” menu features cocktails from bartenders in the region.