The new Martell's collection of Single Cru Cognacs crafted from eaux-de-vie that represents individual vineyard's terroir.

Step into the world of Maker’s Mark and their latest oldest expression backed by sustainability drive.

One week celebration of everything cocktails in Kuala Lumpur, the capital city of Malaysia.

One week culinary celebration of Japanese Hanami Festival at InterContinental Kuala Lumpur.

Experience the much-awaited return of Fruits of the Vine, kicking off the year with its second edition. 

Explore the global surge of sparkling sake, a brew of heritage and inventive techniques.

This rare Speyside peaty whisky collection is a new treat for whisky enthusiasts.

Delve into the enigmatic world of Bruichladdich's Black Art series, a whisky shrouded in mystery and known for its complex, rich character.

Discover Bruichladdich and Octomore, two distilleries rewriting whisky norms with innovative methods, and explore their unique Octomore releases and the art of terroir.

What is tepache and how to make it, with cocktail recipe inside.

Make a perfect Dalgona Coffee or Chocolate with recipe given by the expert.

This is the true account of everything about the Jungle Bird classic cocktail.

Alcoholic version of Malaysian's favourites drinks.

As early as age two, most of us would have developed the ability to taste. As we get older, flavours become more familiar to us, and we grow more confident in our ability to discern different flavours.

Meet the bitters with a firm grip on Malaysia’s bartenders.